Go Back
+ servings
An Italian hoagie on a plate with chips next to it. Sliced tomatoes on a plate in the background

Gluten -Free Italian Sandwich/Sub

Stillwood Kitchen
Using your favorite regular or gluten-free artisan bread and packed with traditional Italian lunch meats and toppings this Italian sandwich is easy to make and full of flavor.
No ratings yet
Prep Time 5 minutes
Cook Time 10 minutes
Course Lunch
Cuisine Italian
Servings 1
Calories 554 kcal

Ingredients
  

  • 1 Loaf, gluten-free or artisan bread Can sub in Italian or Gluten-Free Rolls
  • 2-3 slices Prosciutto
  • 2-3 slices Genoa Salami Can sub in Soppressata
  • 3-4 sliced Banana Peppers If you like it spicy substitute in Pepperoncini
  • 4-5 slices Roasted Red Peppers Try to find the ones that are not in vinegar
  • 1-2 slices Tomato
  • Provolone Cheese I like to use a block of extra sharp and shave it off with a vegetable peeler
  • Shredded lettuce
  • 1-2 tbsp Extra Virgin Olive Oil
  • 1/2 - 1 tbsp Red Wine Vinegar
  • 1 pinch Oregano, dried Just a small pinch so it's not to overpowering
  • 1/2 tsp Black Pepper

Instructions
 

  • Slice the bread to the desired amount, then slice it open so that you can layer the lunch meat and toppings.
  • On one side of the bread layer the prosciutto, salami, tomato, lettuce, roasted red peppers, banana peppers, and the provolone cheese.
  • Sprinkle with the fresh ground pepper
  • Drizzle the olive oil and red wine vinegar on the opposite side of the bread with no lunch meat.
  • Sprinkle the dried oregano over the entire sandwich.
  • Close the sandwich and enjoy.

Notes

The amount of deli meats and toppings is a guideline. You can add more deli meats and toppings to your specific liking.

Nutrition

Serving: 1gCalories: 554kcalCarbohydrates: 53gProtein: 17gFat: 32gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 16gTrans Fat: 0.02gCholesterol: 25mgSodium: 1250mgPotassium: 195mgFiber: 5gSugar: 1gVitamin A: 269IUVitamin C: 8mgCalcium: 15mgIron: 1mg
Keyword gluten-free, gluten-free sandwich, hoagie, italian sandwich, Italian sub
Tried this recipe?Let us know how it was!