Nutrition Disclaimer

All information and tools presented and written within this site are intended for informational purposes only. The writers and publishers of stillwoodkitchen.com are not doctors, certified nutritionists, or dieticians and have no medical training. All information on stillwoodkitchen.com is provided as a courtesy and should only be used as a general guideline. 

All content within this site is not intended as medical diagnosis or treatment and should not be considered a substitute for professional medical expertise. If you think you have any type of medical condition, you should seek professional advice. You are ultimately responsible for all decisions pertaining to your health. The writers and publishers of this site are not responsible for any loss, adverse reactions, effects, consequences, damage, affliction, or illness resulting from the use of any recipes or suggestions on stillwoodkitchen.com.

The nutritional labels are a product of online calculators, and there is no guarantee that the information will be completely accurate. To obtain the most accurate representation of the nutritional information in any given recipe, you should calculate the nutritional information with the actual ingredients you used in your recipe. Under no circumstance will stillwoodkitchen.com or its owners be responsible for any loss or damage resulting from your reliance on nutritional information given by this site.

Statements within this site have not been evaluated or approved by the Food and Drug Administration.

This website stillwooodkitchen.com and its owner disclaim all liability or loss in conjunction with any content provided here.

Allergy-Free Disclaimer

When an ingredient mentions that may contain gluten, such as oats, I am always referring to a gluten-free version of that ingredient, whether noted or not. I am not responsible or liable for any reactions that might result from following the posted recipes. Your health is your responsibility. 

 

Many of the recipes you find here are considered by me to be gluten-free among other qualifiers. However, I do not have control over the ingredients you use to make these recipes nor the environment in which you are making them. At times I list specific brands of ingredients that I used, but companies do change their products at times, and you should always read the label before using a product. 

 

I am not responsible for the outcome of any recipe you try from stillwoodkitchen.com. You may not always have the same results I do due to variations in ingredients, climate, cooking temperatures, typos, errors, omissions, or individual cooking abilities.

 

The statements contained in this website stillwoodkitchen.com have not been evaluated by the Food and Drug Administration. Any products mentioned in this blog/website are not intended to diagnose, treat, cure, or prevent any disease. Please consult a doctor before altering your diet in any way, including going gluten-free.

 

By using stillwoodkitchen.com and all it’s content, you agree to these terms.